Try new restaurants without breaking the bank. Baltimore restaurant week kicks off on July 22.
Dozens of restaurants in the city are offering prix-fixe menus at a discounted price.
Two-course brunch and lunch menus range from $12 - $20. Three-course dinner menus range from $20 - $35. Many of the restaurants are taking reservations.
You can check out many of the menus online so you can plan your week of dining out accordingly. Click here to start browsing food options.
Restaurant week runs from July 22 - July 31.
